Bacterial blight
scouted Oct. 3, 2022
- Scientific Name
- Pseudomonas savastanoi pv. glycinea
- Background
- Soybeans in Wilson county, variety P54A36SX, were scouted and observed 15% of the field was affected by whole leaves browning and some leaf spots. These soybeans were planted on organic land behind wheat.
- Conclusion
- The issue was identified as Bacterial blight. It is favored by cool, wet weather and is inhibited by hot, dry weather. The disease is not usually significant in yield but can cause substantial losses when susceptible cultivars are grown under unfavorable conditions. Monitoring for bacterial blight is advised, especially when using susceptible cultivars.
- Resources
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- No resources have been added.
